Friday, June 22, 2012

Lebanese Veggie Feta Salad

Want a warming salad with the lot? Look no further than this Middle Eastern style dish.

Ingredients

  • 4 tomatoes
  • 2 medium cucumbers
  • 1 sliced onion
  • Lettuce, cut
  • 1 sliced green peppers or 1 sliced red bell pepper
  • 7 ounces feta cheese
  • 4 tbsp olive oil
  • 3 tbsp vinegar
  • 5 ounces black olives
  • 2 tbsp capers (optional)
  • Oregano, and/or basil
  • Salt
  • Pepper

Directions:
First wash all the vegetables very well.
Slice the tomatoes in thin quarters.
Peel and slice thinly the cucumbers.
Add the cucumbers, lettuce, oregano, black olives, onion, green or red pepper, and the caper (optional).
Dress the salad with the olive oil, vinegar, and salt and mix well.
Add the feta cheese broken into small pieces.
Serve

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